This favored “comfort food” is a wonderful, easy prep dish for the slow cooker (crock pot). Our aged, Black Angus, choice chuck is full of flavor! Place in the crock pot with your favorite vegetables and seasoning before your day starts, and your evening dinner is only left to serve!! A Main Street Meat Specialty is the “Ready to Go” chuck roast. We add all the goodies like, sundried tomatoes, herbs, mushrooms, garlic, and some of Grandma’s secrets. You can add some veggies if you choose as well!